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Fuku Pufferfish Cuisine
ふく料理
Boasting the highest production of tiger blowfish and the second-highest production of natural pufferfish in the country. Mild-tasting, white-flesh lagocephalus are in for the summer and fall season; chewy and flavorful tiger blowfish are in for the winter. Also available are fuguchiri nabe-pot and zosui along with beautifully served fugu on a colorfully designed dish.
Basic Information
Address (Japanese) | 福岡県福岡市 |
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Address | Fukuoka City |
*Information on facilities is subject to change. Please check each official website for the latest information.
- Area
- Fukuoka Area
- Category
- Food & Local Cuisine