Shiraito Sake Brewery Co., Ltd.

Shiraito Brewery preserves a rare Edo-period technique known as “Hanegi-shibori,” a traditional lever-press method that is said to be the only one of its kind still in use nationwide. This precious process extracts sake purely by hand, without relying on machinery, delighting sake enthusiasts with its artisanal quality.

True to its name, the brewery is located downstream from Shiraito Falls, and its sake is brewed with pure spring water, resulting in a smooth mouthfeel and rich aroma. In addition to direct sales at the brewery, their sake is available at liquor shops throughout the city and at Itosaisai (Ito Sai Sai).